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BROŽOVÁ, T. RAUDENSKÝ, M.
Original Title
Determination of surface wettability of polymeric hollow fibres
Type
journal article in Web of Science
Language
English
Original Abstract
Surface wettability significantly affects the condensation and therefore the heat transfer when condensation occurs. The materials are classified as either hydrophobic or hydrophilic. Materials with a lower contact angle are more suitable for heat transfer applications associated with condensation. The dynamic contact angle is one way to define surface wettability. In this contribution, the Wilhelmy method was used for measuring the force of the interaction of a fibre at the liquid–gas interface. The method is based on immersing a sample in a liquid and then removing it. This study compares the influence of the type of polymeric material and surface finishes of hollow fibres on the dynamic contact angle. Polypropylene fibres and polypropylene fibres with a Trapylen®, (TRAMACO GmbH, Germany) surface finish achieve a larger dynamic contact angle (the advancing dynamic contact angle measured in water is around 100°). Therefore, they seem to be a better alternative than polycarbonate, polyether ether ketone and polyamide (the advancing dynamic contact angle in water is around 80°).
Keywords
Wettability, polymeric hollow fibres, Wilhelmy method, dynamic contact angle, heat transfer
Authors
BROŽOVÁ, T.; RAUDENSKÝ, M.
Released
1. 12. 2018
Publisher
SAGE Publications Ltd
ISBN
0095-2443
Periodical
JOURNAL OF ELASTOMERS AND PLASTICS
Year of study
50
Number
8
State
United Kingdom of Great Britain and Northern Ireland
Pages from
737
Pages to
746
Pages count
10
URL
http://journals.sagepub.com/doi/full/10.1177/0095244318765041
BibTex
@article{BUT147245, author="Tereza {Kůdelová} and Miroslav {Raudenský}", title="Determination of surface wettability of polymeric hollow fibres", journal="JOURNAL OF ELASTOMERS AND PLASTICS", year="2018", volume="50", number="8", pages="737--746", doi="10.1177/0095244318765041", issn="0095-2443", url="http://journals.sagepub.com/doi/full/10.1177/0095244318765041" }