Publication detail

An isolation of a protein from a wheat bran

SLAVÍKOVÁ, Z. POŘÍZKA, J. DIVIŠ, P.

Original Title

An isolation of a protein from a wheat bran

Type

abstract

Language

English

Original Abstract

The abstract describes a wheat bran (WB) and its properties. Experimental part is focused on an optimalization of WB protein extraction, extracted material was characterized.

Keywords

Wheat bran, protein, protein extraction

Authors

SLAVÍKOVÁ, Z.; POŘÍZKA, J.; DIVIŠ, P.

Released

27. 11. 2020

Publisher

Vysoké učení technické v Brně, Fakulta chemická,Purkyňova 464/118, 612 00 Brno

Location

Brno

ISBN

978-80-214-5920-0

Book

Sborník abstraktů

Edition

1.

Edition number

první

Pages from

136

Pages to

137

Pages count

2

URL

BibTex

@misc{BUT166349,
  author="Zuzana {Slavíková} and Jaromír {Pořízka} and Pavel {Diviš}",
  title="An isolation of a protein from a wheat bran",
  booktitle="Sborník abstraktů",
  year="2020",
  series="1.",
  edition="první",
  pages="136--137",
  publisher="Vysoké učení technické v Brně, Fakulta chemická,Purkyňova 464/118, 612 00 Brno",
  address="Brno",
  isbn="978-80-214-5920-0",
  url="https://www.fch.vut.cz/vav/konference/sok/vystupy/sbornik-abstrakty-konference-2020-pdf-p198641",
  note="abstract"
}