Publication detail

Isolation and biological properties of selected antioxidants presented in plant foods

RAKOVÁ, M., MÁROVÁ, I.

Original Title

Isolation and biological properties of selected antioxidants presented in plant foods

Type

conference paper

Language

English

Original Abstract

Isolation and biological properties of selected antioxidants presented in plant foods

Key words in English

Isolation, antioxidants, plant foods

Authors

RAKOVÁ, M., MÁROVÁ, I.

RIV year

2002

Released

1. 1. 2002

Publisher

6th Workshop

Location

Brno

ISBN

80-210-2777-0

Book

Book of abstracts

Pages from

38

Pages to

38

Pages count

1

BibTex

@inproceedings{BUT7396,
  author="Michaela {Raková} and Ivana {Márová}",
  title="Isolation and biological properties of selected antioxidants presented in plant foods",
  booktitle="Book of abstracts",
  year="2002",
  pages="1",
  publisher="6th Workshop",
  address="Brno",
  isbn="80-210-2777-0"
}