Publication detail

Analysis of soybean proteins in food by capillary electrophoresis

ZEMANOVÁ, J. FIŠERA, M.

Original Title

Analysis of soybean proteins in food by capillary electrophoresis

Type

conference paper

Language

English

Original Abstract

Analysis of soybean proteins in food by capillary electrophoresis

Key words in English

Analyseis of soybean proteins in food by capillary electrophoresis

Authors

ZEMANOVÁ, J.; FIŠERA, M.

RIV year

2003

Released

1. 1. 2003

Publisher

ICT Praha

Location

Praha

ISBN

80-7080-528-5

Book

Book of Abstracts

Pages from

95

Pages to

95

Pages count

1

BibTex

@inproceedings{BUT8565,
  author="Jana {Zemanová} and Miroslav {Fišera}",
  title="Analysis of soybean proteins in food by capillary electrophoresis",
  booktitle="Book of Abstracts",
  year="2003",
  pages="1",
  publisher="ICT Praha",
  address="Praha",
  isbn="80-7080-528-5"
}