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FUSEK, M. MICHÁLEK, J. BUŇKOVÁ, L. BUŇKA, F.
Original Title
Modelling biogenic amines in fish meat in Central Europe using censored distributions
Type
journal article in Web of Science
Language
English
Original Abstract
The aim of the study is to model concentrations of selected biogenic amines in various fish species (Atlantic salmon, Atlantic cod, striped catfish) bought in retail stores in Central Europe. Since the data contains non-detectable values, statistical methods for left-censored values from the exponential and Weibull distributions are applied and used to evaluate and compare the amount of biogenic amines in fish samples. Moreover, a risk of exceeding certain limits of biogenic amine concentrations to protect human health is determined. There are relatively high concentrations of putrescine, cadaverine and histamine in almost all fish species. Moreover, there was a significant difference in mean concentrations (distributions of concentrations, respectively) of histamine, tyramine and spermidine among the species.
Keywords
Biogenic amine, exponential distribution, left-censored data, maximum likelihood, Weibull distribution, risk
Authors
FUSEK, M.; MICHÁLEK, J.; BUŇKOVÁ, L.; BUŇKA, F.
Released
15. 7. 2020
ISBN
0045-6535
Periodical
CHEMOSPHERE
Year of study
251
Number
126390
State
United Kingdom of Great Britain and Northern Ireland
Pages from
1
Pages to
7
Pages count
URL
https://www.sciencedirect.com/science/article/pii/S004565352030583X
BibTex
@article{BUT162620, author="Michal {Fusek} and Jaroslav {Michálek} and Leona {Buňková} and František {Buňka}", title="Modelling biogenic amines in fish meat in Central Europe using censored distributions", journal="CHEMOSPHERE", year="2020", volume="251", number="126390", pages="1--7", doi="10.1016/j.chemosphere.2020.126390", issn="0045-6535", url="https://www.sciencedirect.com/science/article/pii/S004565352030583X" }