Publication detail

Studying the co-production of lipids and β-glucans in carotenogenic Basidiomycetes and Ascomycetes yeast

BYRTUSOVÁ, D. MÁROVÁ, I.

Original Title

Studying the co-production of lipids and β-glucans in carotenogenic Basidiomycetes and Ascomycetes yeast

Type

abstract

Language

English

Original Abstract

Beta (β)–glucans are polysaccharides composed of D-glucose monomers. Nowadays, β-glucans are gaining attention due to their attractive immunomodulatory biological activities, which can be utilized in pharmaceutical or food supplementation industries. Some carotenogenic Basidiomycetes yeasts, previously explored for lipid and carotenoids co-production, could potentially co-produce a significants amounts of β–glucans. In the present study, we screened eleven Basidiomycetes for the co-production of lipids and β–glucans.

Keywords

yeasts, beta-glucans, lipids,

Authors

BYRTUSOVÁ, D.; MÁROVÁ, I.

Released

26. 9. 2020

ISBN

1314-3530

Periodical

Biotechnology and Biotechnological Equipment

Year of study

35

Number

1

State

United Kingdom of Great Britain and Northern Ireland

Pages from

11

Pages to

11

Pages count

1

BibTex

@misc{BUT169956,
  author="Dana {Byrtusová} and Ivana {Márová}",
  title="Studying the co-production of lipids and β-glucans in carotenogenic Basidiomycetes and Ascomycetes yeast",
  year="2020",
  journal="Biotechnology and Biotechnological Equipment",
  volume="35",
  number="1",
  pages="11--11",
  issn="1314-3530",
  note="abstract"
}