Publication detail

Fatigue and fracture properties of concrete mixtures with various water to cement ratio and maximum size of aggregates

SEITL, S. BENEŠOVÁ, A. PASCUAL, Á. MALÍKOVÁ, L. BUJDOŠ, D. BÍLEK, V.

Original Title

Fatigue and fracture properties of concrete mixtures with various water to cement ratio and maximum size of aggregates

Type

conference paper

Language

English

Original Abstract

Water to cement (w/c) ratio is one of the crucial parameters for the preparation of concrete, which can significantly affect its workability, mechanical property and durability. Thanks to the fast development of superplasticizers, it is now possible to produce a high performance or ultra-high performance concrete with a low w/c ratio and high dosage of superplasticizer. The effect of water to cement ratio and maximum size of aggregates (Dmax) on the fracture mechanical and fatigue properties were investigated through multiple experiments, including compression test, three point bending fracture test and measurements leading to assessment of fatigue behavior via S-N curve.

Keywords

Concrete; S-N curve; fatigue properties; fracture

Authors

SEITL, S.; BENEŠOVÁ, A.; PASCUAL, Á.; MALÍKOVÁ, L.; BUJDOŠ, D.; BÍLEK, V.

Released

31. 12. 2022

Publisher

Elsevier

Location

online

ISBN

2452-3216

Periodical

Procedia Structural Integrity

Year of study

42

Number

1

State

Republic of Italy

Pages from

1512

Pages to

1519

Pages count

8

URL

BibTex

@inproceedings{BUT181368,
  author="Stanislav {Seitl} and Anna {Benešová} and Álvaro Paredes {Pascual} and Lucie {Malíková} and David {Bujdoš} and Vlastimil {Bílek}",
  title="Fatigue and fracture properties of concrete mixtures with various water to cement ratio and maximum size of aggregates",
  booktitle="Procedia Structural Integrity",
  year="2022",
  journal="Procedia Structural Integrity",
  volume="42",
  number="1",
  pages="1512--1519",
  publisher="Elsevier",
  address="online",
  doi="10.1016/j.prostr.2022.12.192",
  issn="2452-3216",
  url="https://www.sciencedirect.com/science/article/pii/S2452321622006941"
}