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FCH-MCO_TUVAcad. year: 2012/2013
The properties of natural waters related to drinking water treatment, standards of drinking water quality, classification of water treatment processes, disperse systems and their stability, coagulation and aggregation in water treatment, determination of optimal coagulant dose, coagulation kinetics, separation of suspensions, influence of mixing. Separation processes: sedimentation, flotation, filration, sorption, membrane processes. Removal of iron and manganese. Sludge handling and disposal. Oxidation of organic and inorganic substances in water. Disinfection of drinking water: chlorination, dechlorination, ozonization, chlorine dioxide, UV radiation. Biological methods of water treatment, biological stability of water. Corrosion and corrosion control of water distribution systems, water softening and hardening, removal of carbon dioxide, supervision of technological processes of water treatment.
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Learning outcomes of the course unit
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Planned learning activities and teaching methods
Assesment methods and criteria linked to learning outcomes
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Specification of controlled education, way of implementation and compensation for absences
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Classification of course in study plans
branch NPCO_CHTOZP , 1 year of study, winter semester, compulsory
branch NKCO_CHTOZP , 1 year of study, winter semester, compulsory
branch CKCO_CZV , 1 year of study, winter semester, compulsory
Lecture
Teacher / Lecturer
Guided consultation in combined form of studies
Computer-assisted exercise