Course detail

Thermodynamic Engineering

FSI-KS1Acad. year: 2014/2015

The course of Applied Physical Chemistry is the theoretical base for studying process engineering and the construction of chemical equipment.
The course makes students familiar with the methods of calculation of physical properties and features of gaseous and liquid substances and their mixtures (density, viscosity, thermal conductivity, diffusivity), and behaviour of gaseous and liquid systems, calculation of phase equilibrium in the gas-liquid systems.
Further the thermodynamic and kinetic factors effecting the chemical processes are studied, in particular the condition of equilibrium of chemical reactions and heat of reactions.

Language of instruction

Czech

Number of ECTS credits

6

Mode of study

Not applicable.

Learning outcomes of the course unit

Students will learn to understand factors affecting the results of chemical reactions and how to make mass and energetic balancing of chemical processes.

Prerequisites

Basic knowledge of chemistry (kinds of chemical bonds, concentration expressions, stechiometrical calculation).
Basic knowledge of thermomechanics (state behaviour of ideal gas and liguids, the first and second thermodynamic laws, enthalpy, specific heat, entropy).
Basic knowledge of mathematics (integration, derivation, simple differential equation solution).

Co-requisites

Not applicable.

Planned learning activities and teaching methods

The course is taught through lectures explaining the basic principles and theory of the discipline. Exercises are focused on practical topics presented in lectures.

Assesment methods and criteria linked to learning outcomes

Course-unit credit requirements: active participation of students in exercises and working out a term project solving one of the main problems of the course. The examination consists of both written and oral parts. At the examination students demonstrate acquired knowledge.

Course curriculum

1.Object of physical chemistry, principles of balancing the systems.
2.Expressing of concentration.
3.State behaviour of real gases, state behaviour of liquids.
4.Introduction into thermodynamics. Poissons equations, Gas expansion.
5.Thermodynamic functions (enthalpy, internal energy, entropy, Gibbs- and Helmholtz functions).
6.Fugacity and activity.
7.Clausius-Clapeyron equation, heat of evaporation, vapour pressure, conditions for gas-liquid equilibrium.
8.Distillation and rectification, behaviour of non-ideal systems.
9.Termochemie, heat of reaction.
10.Reaction equilibrium conditions, factors affecting the thermodynamic equilibrium. Calculation of equilibrium composition for systems with chemical reaction.
11.Kinetic factors affecting the results of reactions.
12.Basic types of reactors and the basic balance equations for reactors.
13.Transport features of gas and liquid mixtures.

Work placements

Not applicable.

Aims

Students will understand how the thermodynamic and kinetic factors affect the chemical processes. They will be acquainted with the principles of calculation of properties of real gas and liquid systems, thermodynamic properties of real systems and calculation of equilibrium state in systems with chemical reactions.

Specification of controlled education, way of implementation and compensation for absences

The course is taught through lectures in a classroom with suitable presentation equipment. The students have access to support texts in electronic form. The exercises are carried on in given classroom and follow the topics of the lectures. The attendance at exercises is checked.



Recommended optional programme components

Not applicable.

Prerequisites and corequisites

Not applicable.

Basic literature

Green, D., W., Perry, R., H., CHEMICAL ENGINEERS´ HANDBOOK, 8 th editon, 2007, Mc Graw-Hill International Editions, Chemical Engineering Series, , pp 2336, New York, ISBN 978-0-07-142294-9 (EN)
Chopey, N., P., Handbook of chemical engineering calculation. third edition, 2004, McGraw-Hill International Editions, Chemical Engineering Series, 2004, New York, 640 s., ISBN 0-07-136262-2 (EN)
Shavit A., Gutfinger Ch., Thermodynamics: From Concepts to Applications, 2nd edition, 2009, 649 p, CRC PRES Taylor & Francis Group, Boca Raton, ISBN:978-1-4200-7368-3 (EN)
Sandler, S., I., Chemical, biochemical, and engineering thermodynamics, 4th edition, 2006, John Wiley & Sons, Hoboken, 945 p, ISBN 978-0-471-66174-0 (EN)
Jürgen Gmehling, Bärbel Kolbe, Michael Kleiber and Jürgen Rarey,2012, Chemical Thermodynamics for Process Simulation, 760 p., Wiley/VCH Verlag GmbH & Co. KGaA, Weinheim, Germany, ISBN 978-3-27-31277-1 (DE)

Recommended literature

Míka, V. a kol.: Příklady a úlohy z chemického inženýrství I., VŠCHT Praha (1997).
Míka, V. a kol.: Příklady a úlohy z chemického inženýrství II., VŠCHT Praha (1997). (CS)
Neužil, L., Míka, V.,: Řešení úloh z chemického inženýrství I a II, VŠCHT Praha (1997).
Richard M. Felder, Ronald W. Rosseau: Elementary Principles of Chemical Processes, 2005, Third Edition, John Wiley & Sons, Inc., Hoboken – NJ (USA), ISBN 0-471-68757-X (EN)

Classification of course in study plans

  • Programme N2301-2 Master's

    branch M-PRI , 1 year of study, winter semester, compulsory
    branch M-PRI , 1 year of study, winter semester, compulsory

Type of course unit

 

Lecture

39 hod., optionally

Teacher / Lecturer

Syllabus

1. The object of thermodynamics, the basic thermodynamic laws
2. Expressing of concentration, conversion of values in different units
3. State behaviour of real gases and liquids, deviations from ideal behaviour of gases and liquids.
4. Introduction into thermodynamics. Poisson’s equations, gas expansion and compression, isonethalpic process and Joule-Thomson coefficient.
5. Thermodynamic functions (enthalpy, specific heat, internal energy, entropy, Gibbs and Helmholtz functions). The influence of temperature and pressure on the thermodynamic properties of real gases and liquids.
6. Heat of reaction. Hess’s and Kirchhof’s laws.
7. Fugacity and activity, chemical potential.
8. Conditions of thermodynamic equilibrium. The equilibrium constant of chemical reactions.
9. Factors affecting the thermodynamic equilibrium. Degree of conversion.
10. Clausius-Clapeyron’s equation and its application for heat of evaporation and vapor pressure determination.
11. Ideal and real liquid solutions. Raoult’s and Raoult-Dalton’s laws and their application. Henry’s law and its application for absorption.
12. The principles of distillation and rectification. The impact of non-ideal liquid systems on behaviour of real systems during distillation and rectification.
13.Transport properties of gases and liquids and their mixtures.

Computer-assisted exercise

26 hod., compulsory

Teacher / Lecturer

Syllabus

The excercises are pracitised mostly with computers exploitation.
Typical problems based on the previous lectures are solved, especially:
- Stochiometric calculations.
- Concentration conversion.
- Mass and energetic balance of.steady and unsteady systems with mass and heat accumulation
- Application of gas state equations for real gases.
- Thermodynamic properties of real systems calculation.
(enthalpy, specific heat, entropy, Gibbs energy.
- Gas compression/expansion and energy consumption/getting.
- Pfysical properties calculation (Density of real gases and liquids calculations,
Viscosity and heat conductivity of real gases and liquids).
- Vapour pressure a heat of evaporation calculations.
- Fugacity and activity of real gas or liquids systems calculations.
- Gas-Liquid phase equilibrium.
- Equilibrium constants of chemical reaction calculations, influence of temperature and
pressure on the equilibrium composition of reactions.
- Calculation of yields of chemical reaction carried out in various types of reactors.