Course detail
Commerce
FP-KobPAcad. year: 2021/2022
The principal provides an overview of trading activities. It introduces students to its basic operations - by purchasing and selling, transporting, maintaining inventory, researching and influencing the market, and providing business services. It defines the concept of a business category and its importance for the realization of business activities. It explains the basic forms of trade, the importance of retailing, the retail function, the retail performance, the retail life cycle, the retail circuit hypothesis, the retail life cycle stage, the retailers, the importance of wholesale, the wholesale function, and the set of conditions in which trading takes place.
Language of instruction
Number of ECTS credits
Mode of study
Guarantor
Department
Learning outcomes of the course unit
Prerequisites
Co-requisites
Planned learning activities and teaching methods
Assesment methods and criteria linked to learning outcomes
Students have to demonstrate systematic and ongoing work. The final assessment is classified according to ECTS and will depend not only on the results of the written examination of knowledge but also on the active participation of students in controlled lectures (seminars).
The aim of the evaluation is to test the knowledge, abilities, and skills through team processing of the project, completing assignments, and tests.
Assessment methods
Credit (50b):
- Proposal of the project 10b
- Team Project 30b
- Activities in the seminars and lectures (including lectures of professionals from companies) 10b
Exam (writing) (100b)
ISP Assessment methods
Credit (50b):
- Proposal of the project 10b
- Project 40b
Exam (writing) (100b)
Course curriculum
2. B2C, B2B, and B2G markets. Specifics of the trade. Commerce at the time of the Internet. Independent trade, transnational networks. Forms of cooperation and integration of the trade.
3. Characteristics of current trade. Structure of trade. Trade in the Czech Republic. Legal and ethical business issues.
4. Retail, wholesale and intermediation systems for goods and services. Principles of solution, localization and arrangement of retail and wholesale.
5. Purchase and management. Purchasing Features Characteristics. Definitions. Objects and forms of purchase.
6. Purchasing Process Models. Marketing the buying process. Market Research Research. Shopping marketing mix. Terms of shopping marketing.
7. Sale and its management. The characteristics of the sale, its position and its role. Selling strategy. Personal sales skills. Selling techniques.
8. Organization of Purchase and Sale. Importance and classification of business relationships. Creating supplier-customer relations.
9. Consumer behavior of consumers and organizations. Consumer protection.
10. Technology of trading. Trading operations. Mechanization devices and devices. Trade assortment, shopping environment.
11. Business and marketing planning. Marketing Intelligence for Successful Business Planning.
12. Business Economics. Identification of Key Measurement Indicators (KPIs) in the shop.
13. Personal sales and direct marketing. The nature of personal sales. The role of sales teams. Assembling sales teams. Selection, training and evaluation of dealers. Basic selling techniques.
Work placements
Aims
Specification of controlled education, way of implementation and compensation for absences
Recommended optional programme components
Prerequisites and corequisites
Basic literature
KITA, J. Nákup a predaj na trhu výrobnej sféry. Bratislava: Ekonomická univerzita, 2002, 306 s. ISBN 80-89047-50-5
LUKOSZOVÁ, X. Nákup a jeho řízení. 1.vyd. Praha: Computer Press, 2004. 170 s. ISBN 80-251-0174-6.
SCHIFFMAN,L., G.; KANUK, L., L. Nákupní chování. Brno: Computer Press, 2004, 633 s., ISBN 80-251-0094-4.
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Recommended reading
DENNY, R. Prodejem k vítězství. 1.vyd. Praha: Computer Press, 2009. 192 s. ISBN 978-80-251-2505-2.
MULAČOVÁ, V.; MULAČ, P. a kol.Obchodní podnikání ve 21. století. GRADA Publishing, a.s., 2013. 520 s. ISBN 978-80-247-4780-4.
SANT, T. Významní světoví prodejci. Jejich metody a prodejní techniky. 1.vyd. Praha: Computer Press, 2007. 213 s. ISBN 978-80-251-1457-5.
Elearning
Classification of course in study plans
- Programme BAK-EP Bachelor's 2 year of study, summer semester, compulsory
Type of course unit
Lecture
Teacher / Lecturer
Syllabus
2. B2C, B2B, and B2G markets. Specifics of the trade. Commerce at the time of the Internet. Independent trade, transnational networks. Forms of cooperation and integration of the trade.
3. Characteristics of current trade. Structure of trade. Trade in the Czech Republic. Legal and ethical business issues.
4. Retail, wholesale and intermediation systems for goods and services. Principles of solution, localization and arrangement of retail and wholesale.
5. Purchase and management. Purchasing Features Characteristics. Definitions. Objects and forms of purchase.
6. Purchasing Process Models. Marketing the buying process. Market Research Research. Shopping marketing mix. Terms of shopping marketing.
7. Sale and its management. The characteristics of the sale, its position and its role. Selling strategy. Personal sales skills. Selling techniques.
8. Organization of Purchase and Sale. Importance and classification of business relationships. Creating supplier-customer relations.
9. Consumer behavior of consumers and organizations. Consumer protection.
10. Technology of trading. Trading operations. Mechanization devices and devices. Trade assortment, shopping environment.
11. Business and marketing planning. Marketing Intelligence for Successful Business Planning.
12. Business Economics. Identification of Key Measurement Indicators (KPIs) in the shop.
13. Personal sales and direct marketing. The nature of personal sales. The role of sales teams. Assembling sales teams. Selection, training and evaluation of dealers. Basic selling techniques.
Exercise
Teacher / Lecturer
Syllabus
2. B2C, B2B, and B2G markets. Specifics of the trade. Commerce at the time of the Internet. Independent trade, transnational networks. Forms of cooperation and integration of the trade.
3. Characteristics of current trade. Structure of trade. Trade in the Czech Republic. Legal and ethical business issues.
4. Retail, wholesale and intermediation systems for goods and services. Principles of solution, localization and arrangement of retail and wholesale.
5. Purchase and management. Purchasing Features Characteristics. Definitions. Objects and forms of purchase.
6. Purchasing Process Models. Marketing the buying process. Market Research Research. Shopping marketing mix. Terms of shopping marketing.
7. Sale and its management. The characteristics of the sale, its position and its role. Selling strategy. Personal sales skills. Selling techniques.
8. Organization of Purchase and Sale. Importance and classification of business relationships. Creating supplier-customer relations.
9. Consumer behavior of consumers and organizations. Consumer protection.
10. Technology of trading. Trading operations. Mechanization devices and devices. Trade assortment, shopping environment.
11. Business and marketing planning. Marketing Intelligence for Successful Business Planning.
12. Business Economics. Identification of Key Measurement Indicators (KPIs) in the shop.
13. Personal sales and direct marketing. The nature of personal sales. The role of sales teams. Assembling sales teams. Selection, training and evaluation of dealers. Basic selling techniques.
Elearning