Course detail

Field Training in Geodesy

FAST-BEA002Acad. year: 2021/2022

Collecting of available geodetic data (maps, information abou property relations, data from geographic information systems etc.) for given real locality, as preparation of project design. Use of geodetic data in designing. Basic measuring methods of data acquisition. Processing of measured data, elaboration of final documentation.

Language of instruction

Czech

Number of ECTS credits

2

Mode of study

Not applicable.

Department

Institute of Geodesy (GED)

Offered to foreign students

Of all faculties

Learning outcomes of the course unit

Student gets practical field training in basic surveying and mapping tasks

Prerequisites

Basics of surveying

Co-requisites

Not applicable.

Planned learning activities and teaching methods

Not applicable.

Assesment methods and criteria linked to learning outcomes

Not applicable.

Course curriculum

Not applicable.

Work placements

Not applicable.

Aims

Field training in surveying and map making

Specification of controlled education, way of implementation and compensation for absences

Extent and forms are specified by guarantor’s regulation updated for every academic year.

Recommended optional programme components

Not applicable.

Prerequisites and corequisites

Not applicable.

Basic literature

Not applicable.

Recommended reading

Not applicable.

Classification of course in study plans

  • Programme BKC-SI Bachelor's 2 year of study, summer semester, compulsory
  • Programme BPC-MI Bachelor's 1 year of study, summer semester, compulsory
  • Programme BPA-SI Bachelor's 2 year of study, summer semester, compulsory

  • Programme BPC-SI Bachelor's

    specialization VS , 2 year of study, summer semester, compulsory

Type of course unit

 

Field training

120 hod., compulsory

Teacher / Lecturer

Syllabus

1. Introduction. 2. Collecting of available geodetic data for given real locality. 3. Basic measuring methods of horizontal and vertical data acquisition. 4. Numerical and graphic processing of measured data. 5. Elaboration of final documentation.