Detail publikace

The Use of Raman Spectroscopy to Monitor Metabolic Changes in Stressed Metschnikowia sp. Yeasts

NĚMCOVÁ, A. GONOVÁ, D. SAMEK, O. SIPICZKI, M. BREIEROVA, E. MÁROVÁ, I.

Originální název

The Use of Raman Spectroscopy to Monitor Metabolic Changes in Stressed Metschnikowia sp. Yeasts

Typ

článek v časopise ve Web of Science, Jimp

Jazyk

angličtina

Originální abstrakt

Raman spectroscopy is a universal method designed for the analysis of a wide range of physical, chemical and biological systems or various surfaces. This technique is suitable to monitor various components of cells, tissues or microorganisms. The advantages include very fast non-contact and non-destructive analysis and no or minimal need for sample treatment. The yeasts Metschnikowia can be considered as industrially usable producers of pulcherrimin or single-cell lipids, depending on cultivation conditions and external stress. In the present study, Raman spectroscopy was used as an effective tool to identify both pulcherrimin and lipids in single yeast cells.

Klíčová slova

yeasts; Metschnikowia; lipids; pulcherrimin; Raman spectroscopy

Autoři

NĚMCOVÁ, A.; GONOVÁ, D.; SAMEK, O.; SIPICZKI, M.; BREIEROVA, E.; MÁROVÁ, I.

Vydáno

29. 1. 2021

Nakladatel

MDPI

ISSN

2076-2607

Periodikum

Microorganisms

Ročník

9

Číslo

2

Stát

Švýcarská konfederace

Strany od

1

Strany do

19

Strany počet

19

URL

https://www.mdpi.com/2076-2607/9/2/277/htm

Plný text v Digitální knihovně

http://hdl.handle.net/11012/196700

BibTex

@article{BUT169151,
  author="Andrea {Němcová} and Dominika {Gonová} and Ota {Samek} and Matthias {Sipiczki} and Emilia {Breierova} and Ivana {Márová}",
  title="The Use of Raman Spectroscopy to Monitor Metabolic Changes in Stressed Metschnikowia sp. Yeasts",
  journal="Microorganisms",
  year="2021",
  volume="9",
  number="2",
  pages="1--19",
  doi="10.3390/microorganisms9020277",
  issn="2076-2607",
  url="https://www.mdpi.com/2076-2607/9/2/277/htm"
}