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TOMÁNEK, P. MIKLÁŠ, J. BAJGAR, A. GRMELA, L. DOBIS, P. BRÜSTLOVÁ, J.
Originální název
Sensor of back-scattered light polarization in body cells
Typ
článek ve sborníku ve WoS nebo Scopus
Jazyk
angličtina
Originální abstrakt
The biological tissues consist of cells which dimensions are bigger than a wavelength of visible light. Therefore a Mie scattering of transmitted and reflected light occurs and different polarization states arise. The back-scattered polarized laser light exhibits multiple scattering from the surface and subsurface layers of the sample. Notwithstanding this phenomenon is different if the cellular tissues are live or dead. In the case of porcine meat, there are temporal and dynamic changes not only as a result of chemical process, but also geometric deformations due to the water evaporation from intracellular and extracellular sites. Although multiple scattering in tissue randomizes incident polarization states, the shift of polarization can be clearly observed in diffusive scattering pattern due to the muscle orientation and meat aging. Accordingly, these temporal changes due to the multiple scattering of backscattered light allow measure the freshness of processed meat.
Klíčová slova
biological tissue, backscattering, Mie scattering, polarization degree, aging, pork meat, measurement
Autoři
TOMÁNEK, P.; MIKLÁŠ, J.; BAJGAR, A.; GRMELA, L.; DOBIS, P.; BRÜSTLOVÁ, J.
Rok RIV
2009
Vydáno
18. 5. 2009
Nakladatel
SPIE
Místo
Bellingham, USA
ISSN
0277-786X
Periodikum
Proceedings of SPIE
Stát
Spojené státy americké
Strany od
7356281
Strany do
7356289
Strany počet
9
BibTex
@inproceedings{BUT31790, author="Pavel {Tománek} and Jan {Mikláš} and Aleš {Bajgar} and Lubomír {Grmela} and Pavel {Dobis} and Jitka {Brüstlová}", title="Sensor of back-scattered light polarization in body cells", booktitle="Optical sensors 2009, Francesco Baldini, Jiri Homola, Robert A. Lieberman (Eds)., SPIE Proceedings, vol. 7356", year="2009", journal="Proceedings of SPIE", number="1", pages="7356281--7356289", publisher="SPIE", address="Bellingham, USA", issn="0277-786X" }