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TURKOVÁ, K. MAVRIČ, A. NOVAK, R. MATIJAŠIĆ, B.B. ŠPANOVÁ, A.
Originální název
Production of antimicrobial substances by strains of Lactobacillus genus
Typ
abstrakt
Jazyk
angličtina
Originální abstrakt
Strains of Lactobacillus genus are used in the dairy industry as probiotics. Probiotic bacteria are often selected for use on the basis of their ability to adhere to the intestinal mucosa, acid and bile stability, and one of the proposed beneficial effects is the inhibition of the growth of pathogenic bacteria. The inhibition can be caused by production of antimicrobial substances such as acids or bacteriocins. All strains were tested for production of antimicrobial substances using the agar spot-test and the agar diffusion test. Strains of Lactobacillus (11 strains), Clostridium (5 strains), Staphylococcus (1 strain), Salmonella (2 strains), Enterococcus (2 strains), and E. coli (3 strains) acquired from the Institute of Dairy Science and Probiotics, University of Ljubljana, Domžale, Slovenia, were used as indicator strains.
Klíčová slova
Lactobacillus; antimicrobial activity; agar-spot test; bacteriocin; Caco-2 cells
Autoři
TURKOVÁ, K.; MAVRIČ, A.; NOVAK, R.; MATIJAŠIĆ, B.B.; ŠPANOVÁ, A.
Vydáno
1. 6. 2011
Nakladatel
Tribun EU s.r.o.
Místo
Cejl 32, 602 00 Brno
ISBN
978-80-263-0004-5
Kniha
XX. konference mladých mikrobiologů Tomáškovy Dny 2011 Sborník abstraktů
Edice
Tribun EU
Číslo edice
1
Strany od
62
Strany do
63
Strany počet
70
BibTex
@misc{BUT66181, author="TURKOVÁ, K. and MAVRIČ, A. and NOVAK, R. and MATIJAŠIĆ, B.B. and ŠPANOVÁ, A.", title="Production of antimicrobial substances by strains of Lactobacillus genus", booktitle="XX. konference mladých mikrobiologů Tomáškovy Dny 2011 Sborník abstraktů", year="2011", series="Tribun EU", edition="1", pages="62--63", publisher="Tribun EU s.r.o.", address="Cejl 32, 602 00 Brno", isbn="978-80-263-0004-5", note="abstract" }