Detail publikace

Pigmented yeasts as biotechnological factories for food and feed supplements

MÁROVÁ, I. SZOTKOWSKI, M. BYRTUSOVÁ, D. RAPTA, M. HÁRONIKOVÁ, A.

Originální název

Pigmented yeasts as biotechnological factories for food and feed supplements

Typ

článek v časopise ve Web of Science, Jimp

Jazyk

angličtina

Originální abstrakt

In this study, metabolomic analysis of yeast cells in various growth stages will be performed and control of simultaneous production of pigments, lipids, sterols, ubiquinone and beta-glucans will be discussed. Metabolic flux of nutrients and preccursors will be followed using advanced instrumental techniques (FTIR, FCS, LC/MS, MALDI/TOF). Whole biomass and some metabolites of pigmented yeasts can be used in food and feed supplements.

Klíčová slova

pigments, yeasts, lipids, sterols, ubiquinone, glucans

Autoři

MÁROVÁ, I.; SZOTKOWSKI, M.; BYRTUSOVÁ, D.; RAPTA, M.; HÁRONIKOVÁ, A.

Vydáno

30. 8. 2018

Nakladatel

ELSEVIER SCIENCE BV, PO BOX 211, 1000 AE AMSTERDAM, NETHERLANDS

Místo

Holandsko

ISSN

0168-1656

Periodikum

Journal of Biotechnology

Ročník

280

Číslo

S

Stát

Nizozemsko

Strany od

S6

Strany do

S7

Strany počet

2

URL

http://apps.webofknowledge.com/full_record.do?product=WOS&search_mode=GeneralSearch&qid=1&SID=E6Xnz9plEqGeziDQakW&page=1&doc=3