Přístupnostní navigace
E-application
Search Search Close
Publication detail
BREZNA, B. ŠMÍD, J. COSTA, J. RADVANCZKY, J. MAFRA, I. KUCHTA, T.
Original Title
In silico and experimental evaluation of DNA-based detection methods for the ability to discriminate almond from other Prunus spp.
Type
journal article in Web of Science
Language
English
Original Abstract
Ten published DNA-based analytical methods aiming at detecting material of almond (Prunus dulcis) were in silica evaluated for potential cross-reactivity with other stone fruits (Prunus spp.), including peach, apricot, plum, cherry, sour cherry and Sargent cherry. For most assays, the analysis of nucleotide databases suggested none or insufficient discrimination of at least some stone fruits. On the other hand, the assay targeting non-specific lipid transfer protein (Roder et al., 2011, Anal Chim Acta 685:74-83) was sufficiently discriminative, judging from nucleotide alignments. Empirical evaluation was performed for three of the published methods, one modification of a commercial kit (SureFood allergen almond) and one attempted novel method targeting thaumatin-like protein gene. Samples of leaves and kernels were used in the experiments. The empirical results were favourable for the method from Roder et al. (2011) and a modification of SureFood allergen almond kit, both showing cross-reactivity <10(-3) compared to the model almond
Keywords
Almond; DNA; Real-time PCR; Food; Allergen
Authors
BREZNA, B.; ŠMÍD, J.; COSTA, J.; RADVANCZKY, J.; MAFRA, I.; KUCHTA, T.
Released
1. 4. 2015
Publisher
Elsevier
ISBN
0890-8508
Periodical
MOLECULAR AND CELLULAR PROBES
Year of study
29
Number
2
State
United Kingdom of Great Britain and Northern Ireland
Pages from
99
Pages to
115
Pages count
16
URL
https://www.sciencedirect.com/science/article/pii/S0890850814000644
BibTex
@article{BUT163482, author="BREZNA, B. and ŠMÍD, J. and COSTA, J. and RADVANCZKY, J. and MAFRA, I. and KUCHTA, T.", title="In silico and experimental evaluation of DNA-based detection methods for the ability to discriminate almond from other Prunus spp.", journal="MOLECULAR AND CELLULAR PROBES", year="2015", volume="29", number="2", pages="99--115", doi="10.1016/j.mcp.2014.11.006", issn="0890-8508", url="https://www.sciencedirect.com/science/article/pii/S0890850814000644" }