Přístupnostní navigace
E-application
Search Search Close
Course detail
FP-ERBCSCEAcad. year: 2018/2019
1. Success-ability based strategy, links to traditional view of hierarchy of company strategy.2. 3D view of company success in small and middle sized company.3. Competitive space, identification of competitive links and strings.4. Evaluation of competition, competitive relations and competitive rules, market and customer segments.5. Competitiveness of company in strategic models, modification for small and middle sized companies.6. Definition of competitive base, competitive character of strategy of company, typology of competitive advantage. 7. Development of competitive advantages in success-ability conception, managerial concept of competitiveness.8. Branding concepts strengthening competitiveness in conditions of small and middle sized companies.9. Analysis of customer value for development of competitive advantages and brand of company.10. Brand development in in conditions of small and middle sized companies.11. Comparison of development of strategic competitiveness of large and small and middle sized companies. 12. Complex evaluation of success-ability potential of company.13. Formulation and evaluation of strategy of development of competitiveness, conditions for implementation.
Language of instruction
Number of ECTS credits
Mode of study
Guarantor
Department
Offered to foreign students
Learning outcomes of the course unit
Prerequisites
Co-requisites
Planned learning activities and teaching methods
Assesment methods and criteria linked to learning outcomes
Course curriculum
Work placements
Aims
Specification of controlled education, way of implementation and compensation for absences
Recommended optional programme components
Prerequisites and corequisites
Basic literature
Recommended reading
Classification of course in study plans
branch BAK-Z , 1 year of study, winter semester, elective
Lecture
Teacher / Lecturer
Syllabus
Exercise