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ŠKARPA, P ŠKOLNÍKOVÁ, M. ANTOŠOVSKÝ, J. HORKÝ, P. SMÝKALOVÁ, I. HORÁČEK, J. DOSTÁLOVÁ, R. KOZÁKOVÁ, Z.
Originální název
Response of Normal and Low-Phytate Genotypes of Pea (Pisum sativum L.) on Phosphorus Foliar Fertilization
Typ
článek v časopise ve Web of Science, Jimp
Jazyk
angličtina
Originální abstrakt
Phosphorus (P) is an important nutrient in plant nutrition. Its absorption by plants from the soil is influenced by many factors. Therefore, a foliar application of this nutrient could be utilized for the optimal nutrition state of plants. The premise of the study is that foliar application of phosphorus will increase the yield of normal-phytate (npa) cultivars (CDC Bronco a Cutlass) and low-phytate (lpa) lines (1-2347-144, 1-150-81) grown in soils with low phosphorus supply and affect seed quality depending on the ability of the pea to produce phytate. A graded application of phosphorus (H3PO4) in four doses: without P (P0), 27.3 mg P (P1), 54.5 mg P (P2), and 81.8 mg P/pot (P3) realized at the development stages of the 6th true leaf led to a significant increase of chlorophyll contents, and fluorescence parameters of chlorophyll expressing the CO2 assimilation velocity. The P fertilization increased the yield of seeds significantly, except the highest dose of phosphorus (P3) at which the yield of the npa cultivars was reduced. The line 1-2347-144 was the most sensible to the P application when the dose P3 increased the seed production by 42.1%. Only the lpa line 1-150-81 showed a decreased tendency in the phytate content at the stepped application of the P nutrition. Foliar application of phosphorus significantly increased ash material in seed, but did not tend to affect the protein and mineral content of seeds. Only the zinc content in seeds was significantly reduced by foliar application of P in npa and lpa pea genotypes. It is concluded from the present study that foliar phosphorus application could be an effective way to enhance the pea growth in P-deficient condition with a direct effect on seed yield and quality.
Klíčová slova
chlorophyll content; fluorescence parameters; seed yield; seed quality; seed nutrient content; pea; foliar application
Autoři
ŠKARPA, P; ŠKOLNÍKOVÁ, M.; ANTOŠOVSKÝ, J.; HORKÝ, P.; SMÝKALOVÁ, I.; HORÁČEK, J.; DOSTÁLOVÁ, R.; KOZÁKOVÁ, Z.
Vydáno
5. 8. 2021
Nakladatel
MDPI
ISSN
2223-7747
Periodikum
Plants
Ročník
10
Číslo
8
Stát
Švýcarská konfederace
Strany od
1608-1
Strany do
1608-14
Strany počet
14
URL
https://www.mdpi.com/2223-7747/10/8/1608
Plný text v Digitální knihovně
http://hdl.handle.net/11012/204602