Brno University of Technology - Vnitřní projekty VUT

- whole funder (2022-01-01 - 2023-12-31)

FCH-S-22-7961

Czech

Bendová Agáta, Ing. - fellow researcher
Brázda Václav, prof. Mgr., Ph.D. - fellow researcher
Buchtíková Iva, Ing., Ph.D. - fellow researcher
Diviš Pavel, doc. Ing., Ph.D. - fellow researcher
Gajdušek Martin, Ing. - fellow researcher
Gross Michal, Ing. - fellow researcher
Hoová Julie, Ing., Ph.D. - fellow researcher
Kouřilová Xenie, Ing., Ph.D. - fellow researcher
Kovalčík Adriána, prof. Ing., Ph.D. - fellow researcher
Kroupová Zuzana, Mgr. - fellow researcher
Křikala Jakub, Ing. - fellow researcher
Langová Denisa, Ing., Ph.D. - fellow researcher
Mikulíková Renata, doc. RNDr., Ph.D. - fellow researcher
Němcová Andrea, Ing., Ph.D. - fellow researcher
Nováčková Ivana, Ing., Ph.D. - fellow researcher
Obruča Stanislav, prof. Ing., Ph.D. - fellow researcher
Porubiaková Otília, Ing., Ph.D. - fellow researcher
Pořízka Jaromír, Ing., Ph.D. - fellow researcher
Punčochářová Lenka, Ing. - fellow researcher
Ryšavá Lenka, Ing., Ph.D. - fellow researcher
Skoumalová Petra, Ing., Ph.D. - fellow researcher
Slaninová Eva, Ing., Ph.D. - fellow researcher
Slavíková Zuzana, Ing., Ph.D. - fellow researcher
Smetana Jan, Mgr., Ph.D. - fellow researcher
Strečanská Paulína, Ing. - fellow researcher
Stříž Radim, Ing. - fellow researcher
Suská Alžběta, Ing. - fellow researcher
Szotkowski Martin, Ing., Ph.D. - fellow researcher
Šormová Michaela, Ing. - fellow researcher
Uhlířová Renata, Ing., Ph.D. - fellow researcher
Veselá Mária, RNDr., Ph.D. - fellow researcher
Vítová Eva, doc. Ing., Ph.D. - fellow researcher
Vysoká Marie, Ing., Ph.D. - fellow researcher
Márová Ivana, prof. RNDr., CSc. - principal person responsible

Institute of Food Science and Biotechnology
- internal (2022-01-01 - 2022-12-31)
Faculty of Chemistry
- beneficiary (2022-01-01 - 2022-12-31)

VODIČKA, J.; WIKARSKÁ, M.; TRUDIČOVÁ, M.; JUGLOVÁ, Z.; POSPÍŠILOVÁ, A.; KALINA, M.; SLANINOVÁ, E.; OBRUČA, S.; SEDLÁČEK, P. Degradation of P(3HB-co-4HB) Films in Simulated Body Fluids. Polymers, 2022, vol. 14, no. 10, p. 1-14. ISSN: 2073-4360.
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NOVÁČKOVÁ, I.; HRABALOVÁ, V.; SLANINOVÁ, E.; SEDLÁČEK, P.; OBRUČA, S. The role of polyhydroxyalkanoates in adaptation process of Cupriavidus necator under stress conditions. The Biomania Student Scientific Meeting 2022 - Book of Abstracts. 1. Brno: MUNI PRESS, 2022. p. 133-133. ISBN: 9788028000400.
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ŠEDRLOVÁ, Z.; SLANINOVÁ, E.; OBRUČA, S. PHA co-polymers production in two cyanobacterial strains from Synechocystis family. The Biomania Student Scientific Meeting. 1. Brno: MASARYK UNIVERSITY PRESS, 2022. p. 139-139. ISBN: 978-80-280-0040-0.
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POSPÍŠILOVÁ, A.; VODIČKA, J.; TRUDIČOVÁ, M.; JUGLOVÁ, Z.; SMILEK, J.; MENČÍK, P.; MÁSILKO, J.; SLANINOVÁ, E.; MELČOVÁ, V.; KALINA, M.; OBRUČA, S.; SEDLÁČEK, P. Effects of Differing Monomer Compositions on Properties of P(3HB-co-4HB) Synthesized by Aneurinibacillus sp. H1 for Various Applications. Polymers, 2022, vol. 14, no. 10, p. 1-12. ISSN: 2073-4360.
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HOOVÁ, J.; SKOUMALOVÁ, P.; STREČANSKÁ, P.; MÁROVÁ, I. Saccharide profile of green powders and its influence on probiotic growth. 2022. p. 1 (1 s.).
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NOVÁČKOVÁ, I.; HRABALOVÁ, V.; SLANINOVÁ, E.; SEDLÁČEK, P.; OBRUČA, S. Involvement of polyhydroxyalkanoates in the adaptation process of bacterial strain Cupriavidus necator. ICCT 2022 - Book of abstracts. 2022. p. 1 (1 s.).
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ŠEDRLOVÁ, Z.; SLANINOVÁ, E.; OBRUČA, S. Biotechnologická produkce PHA kopolymerů pomocí sinic. ICCT 2022 Book of abstracts, Mikulov: 2022. s. 1 (1 s.).
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SLANINOVÁ, E.; RUBANOVÁ, B.; ČERNAYOVÁ, D.; NOVÁČKOVÁ, I.; HAVLÍKOVÁ, M.; MRÁZOVÁ, K.; SEDLÁČEK, P.; OBRUČA, S. Study of aeration and light/dark conditions on production of polyhydroxyalkanoates in bacteria Rhodospirillium rubrum. 2022. p. 1 (1 s.).
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GROSS, M.; VÍTOVÁ, E. Volatile Compounds as a Tool for Wine Authentification: Case Study of PIWI Varieties Hibernal, Johanniter and Solaris. Sborník prací. Fakulta prírodných vied, UCM v Trnave: Fakulta prírodných vied, UCM v Trnave, 2022. p. 22-27. ISBN: 978-80-572-0242.
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NOVÁČKOVÁ, I.; KOUŘILOVÁ, X.; MRÁZOVÁ, K.; SEDLÁČEK, P.; OBRUČA, S. Ekologická izolace polyhydroxyalkanoátů z extrémofilních bakterií. 29. kongres Československé společnosti mikrobiologické s mezinárodní účastí. Brno: Československá společnost mikrobiologická z.s., 2022. s. 17-17. ISBN: 978-80-88379-18-8.
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PERNICOVÁ, I.; KOUŘILOVÁ, X.; ŘEHÁKOVÁ, V.; NOVÁČKOVÁ, I.; SEDLÁČEK, P.; OBRUČA, S. A new generation of biotechnological PHA production using thermophilic bacteria. 2022. p. 173-173.
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PERNICOVÁ, I.; KOUŘILOVÁ, X.; ŘEHÁKOVÁ, V.; SEDLÁČEK, P.; OBRUČA, S. STUDIUM PRODUKCE POLYHYDROXYALKANOÁTŮ POMOCÍ NOVÝCH TERMOFILNÍCH IZOLÁTŮ RODU ANEURINIBACILLUS. 2022.
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ŘEHÁKOVÁ, V.; PERNICOVÁ, I.; OBRUČA, S. Study of the production of unusual polyhydroxyalkanoate copolymers by the members of the genus Aneurinibacillus. The biomania Student Scientific Meeting 2022, Book of Abstracts. 1. Brno: Masaryk University Press, 2022. p. 138-138. ISBN: 978-80-280-0040-0.
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ŘEHÁKOVÁ, V.; PERNICOVÁ, I.; OBRUČA, S. Biosyntéza unikátních PHA kopolymerů termofilními bakteriemi rodu Aneurinibacillus. 29. kongres Československé společnosti mikrobiologické s mezinárodní účastí. 1. Brno: ČSSM, 2022. s. 23-23. ISBN: 978-80-88379-18-8.
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SLANINOVÁ, E.; MRÁZOVÁ, K.; HAVLÍKOVÁ, M.; SEDLÁČEK, P.; ZINN, M.; OBRUČA, S. Rhodospirillum rubrum in the spotlight - use of advanced microscopy techniques for analysis of PHA accumulating microorganisms. ISBP 2022,18th Int´l Symposium on Biopolymers, Sion - Switzerland, 13th-16th September 2022. 1. Švýcarsko: HES-SO Valais-Wallis, 2022. p. 129-129.
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HOOVÁ, J.; STREČANSKÁ, P.; SKOUMALOVÁ, P.; MÁROVÁ, I. Probiotic viability and content of phytochemicals in fermented white cabbage juice. 2022.
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UHLÍŘOVÁ, R.; JANDEROVÁ, Š.; SKOUMALOVÁ, P.; MÁROVÁ, I. Cosmetic application of Spirulina extracts with photochemoprotective effect. Praha: 2022.
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UHLÍŘOVÁ, R.; SKOUMALOVÁ, P.; MÁROVÁ, I. Comparison of valuable active compounds from red yeasts and conventional sources. Mikulov: 2022.
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ŠEDRLOVÁ, Z.; SLANINOVÁ, E.; OBRUČA, S. How to produce PHB co-polymers in cyanobacteria?. Praha 2022: Eurobiotech 2022.
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PERNICOVÁ, I.; KOUŘILOVÁ, X.; ŘEHÁKOVÁ, V.; MUSILOVÁ, J.; SEDLÁŘ, K.; OBRUČA, S. “Hot” producers of polyhydroxyalkanoates as the future of the biotechnological industry. 2022.
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JUREČKOVÁ, K.; NYKRÝNOVÁ, M.; SLANINOVÁ, E.; BEZDÍČEK, M.; OBRUČA, S.; ŠKUTKOVÁ, H.; SEDLÁŘ, K. Genomic and functional analysis of polyhydroxyalkanoates producer Rhodospirillum rubrum DSM 467. In Proceedings of the 9th International Conference on Chemical Technology. Prague: Czech Society of Industrial Chemistry, 2022. p. 367-372. ISBN: 978-80-88307-11-2.
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ŠKOVRANOVÁ, G.; ČULENOVÁ, M.; TREML, J.; DZURICKÁ, L.; MÁROVÁ, I.; SYCHROVÁ, A. Prenylated phenolics from Morus alba against MRSA infections as a strategy for wound healing. Frontiers in Pharmacology, 2022, vol. 13, no. 30.11.2022, ISSN: 1663-9812.
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BENDOVÁ, A.; UHLÍŘOVÁ, R.; MÁROVÁ, I. Characterization and utilization of extracts from Spirulina and Chlorella vulgaris in food products. European Biotechnology Congress 2022 - Poster Presentation Abstracts. 7. The Eurobiotech Journal, 2023. p. 39-40.
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KOVALČÍK, A.; STŘÍŽ, R.; SOBKOVÁ, M. Production and application of bacterial cellulose. European Biotechnology Congress 2022, 5 – 7 October 2022, Prague. Turky: EBTNA, 2022.
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RYŠAVÁ, L.; DVOŘÁK, M.; VOJTOVÁ, L.; DORAZILOVÁ, J.; SEDLÁČEK, P.; KUBÁŇ, P. Fully soluble polymeric foams for in-vial dried blood spot collection and analysis of acidic drugs by capillary electrophoresis. ANALYTICA CHIMICA ACTA, 2023, vol. 1241, no. 340793, ISSN: 0003-2670.
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Natália Bohálová, Michaela Dobrovolná, Václav Brázda, Stefan Bidula. Conservation and over-representation of G-quadruplex sequences in regulatory regions of mitochondrial DNA across distinct taxonomic sub-groups. BIOCHIMIE, 2023, vol. 194, no. 194, p. 28-34. ISSN: 1638-6183.
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VÍTOVÁ, E.; ZEMANOVÁ, J.; GROSS, M.; SUSKÁ, A. Volatile Compounds and Sensory Quality of Fresh Cheese Enriched with Extract of Plectranthus amboinicus. International conference "Challenges in food flavor and volatile compounds analysis" Book of abstracts. Poznań University of Life Sciences: 2022. p. 22-22.
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KOUŘILOVÁ, X.; PERNICOVÁ, I.; MUSILOVÁ, J.; VIDLÁKOVÁ, M.; SEDLÁŘ, K.; OBRUČA, S. K udržitelné produkci biopolymerů pomocí termofilních mikroorganismů. 2022.
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GROSS, M.; VÍTOVÁ, E.; DIVIŠ, P.; POŘÍZKA, J. Monovarietal wines from Moravian wine region chemical characterization: A case study of Veltliner green, Sauvignon and Palava varieties. International conference "Challenges in food flavor and volatile compounds analysis" Book of abstracts. Poznań University of Life Sciences: 2022. p. 16-16.
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RYŠÁVKA, P.; MÁROVÁ, I. Targeted Modulation of Gut Microbiota by Personalized Probiotics. International Journal of Probiotics and Prebiotics, 2022, vol. 17, no. 1, p. 33-41. ISSN: 1555-1431.
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RAMÍREZ-ACOSTA, S., UHLÍŘOVÁ, R., NAVARRO, F., GÓMEZ-ARIZA, J.L., GARCÍA-BARRERA, T. Antagonistic Interaction of Selenium and Cadmium in Human Hepatic Cells Through Selenoproteins. Frontiers in Chemistry, 2022, vol. 10, no. 5, ISSN: 2296-2646.
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SLANINOVÁ, E.; MRÁZOVÁ, K.; HAVLÍKOVÁ, M.; SEDLÁČEK, P.; ZINN, M.; OBRUČA, S. Advanced microscopic characterization of Rhodospirillum rubrum with various PHA contents. 2022.
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SLANINOVÁ, E.; OBRUČA, S.; KOCHERBITOV, V.; SEDLÁČEK, P. On the bioprotective effects of 3-hydroxybutyrate: Thermodynamic study of binary 3HB-water systems. BIOPHYSICAL JOURNAL, 2023, vol. 122, no. 3, p. 460-469. ISSN: 0006-3495.
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MÁROVÁ, I. Biotechnologies in the Czech Republic in 2022: Current iotechnologies in the Czech Republic in 2022: Current status, trends and challengesstatus, trends and challenges. The Eurobiotech Journal. The EuroBiotech Journal. 1. Itálie: Sciendo, 2023. p. 12-12. ISBN: 2564-615X. ISSN: 2564-615X.
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MÁROVÁ, I. Kpkt killer toxin: a promising option for the manage-ment of microbial contaminations in the wine and food industry. The Eurobiotech Journal. The EuroBiotech Journal. 1. Italy: Sciendo, 2023. p. 27-27. ISBN: 2564-615X. ISSN: 2564-615X.
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SZOTKOWSKI, M.; HOLUB, J.; ŠIMANSKÝ, S.; PLHALOVÁ, Ž.; CHUJANOV, O.; MÁROVÁ, I. Biotechnological utilization of food industry and agricul-ture industry waste oils using carotenogenic yeasts. The Eurobiotech Journal. The EuroBiotech Journal. 1. Italy: Sciendo, 2023. p. 28-28. ISBN: 2564-615X. ISSN: 2564-615X.
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BENDOVÁ, A.; UHLÍŘOVÁ, R.; MÁROVÁ, I. Characterization and utilization of extracts from Spirulina and Chlorella vulgaris in food products. The EuroBiotech Journal, 2023, vol. 7, no. 1, p. 39-40. ISSN: 2564-615X.
Detail

STREČANSKÁ, P.; HOOVÁ, J.; SKOUMALOVÁ, P.; MÁROVÁ, I. qPCR identification of selected probiotic bacteria in fer-mented white cabbage juicemented white cabbage juic. The EuroBiotech Journal, 2023, vol. 7, no. 1, p. 45-46. ISSN: 2564-615X.
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HOOVÁ, J.; STREČANSKÁ, P.; SKOUMALOVÁ, P.; MÁROVÁ, I. Probiotic viability and content of phytochemicals in fer-mented white cabbage juice. The Eurobiotech Journal. The EuroBiotech Journal. 1. Italy: Sciendo, 2023. p. 42-42. ISBN: 2564-615X. ISSN: 2564-615X.
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SZOTKOWSKI, M.; PLHALOVÁ, Ž.; SNIEGOŇOVÁ, P.; HOLUB, J.; CHUJANOV, O.; ŠPAČKOVÁ, D.; BLAŽKOVÁ, J.; MÁROVÁ, I. Conversion of Mixed Waste Food Substrates by Carotenogenic Yeasts of Rhodotorula sp. Genus. Microorganisms, 2023, vol. 11, no. 4, p. 1-25. ISSN: 2076-2607.
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SZOTKOWSKI, M.; MÁROVÁ, I.: LiveLin; Biotechnologický proces zpracování a valorizace odpadního glycerolu pomocí karotenogenních kvasinek. Algae Farm, s.r.o., Hájecká 707, 26101 Příbram. URL: https://www.google.com/search?client=firefox-b-d&q=algae+farm+s.r.o. (ověřená technologie)
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